45 recipes that bring authentic Italian pasta traditions to your table, from timeless classics to modern creations by the duo behind Pastology.
Drawing on their Italian roots and experience in some of Europe’s leading kitchens, Bruna and Emanuele share everything from essential pasta-making techniques to 20 traditional recipes, 25 contemporary dishes, and quick sauces that elevate even the simplest pasta. Alongside the recipes, you'll find practical tips, personal stories, and beautiful food photography.
Publisher - Lannoo
Format - Hardcover
Dimensions - L23 x W19,5 x H2,1 cm
Pages - 176, full color
Language - English
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Please don´t mind to welcome a reused box when you place an order with us. More than 95% of our packaging is repurposed. We would greatly appreciate it if you could join us in reusing it—whether to build a space rocket or a castle, or simply by recycling it.
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