Østerberg Ice Cream showcases some of Scandinavia’s best ice creams and sorbets. Founder Cathrine Østerberg shares the science, methods, and creative process behind ice cream making. The book includes clear, easy-to-follow recipes, combining technical knowledge with a playful approach.
Publisher - New Heroes & Pioneers
Format - Hardcover
Dimensions - L23,7 x W17,6 cm
Pages - 144, full color
Language - English
At DANSK, we've been committed to reusing all incoming boxes and packaging materials from our suppliers since our inception in 2010.
Please don´t mind to welcome a reused box when you place an order with us. More than 95% of our packaging is repurposed. We would greatly appreciate it if you could join us in reusing it—whether to build a space rocket or a castle, or simply by recycling it.
With every order at DANSK, we donate a sum to innovative companies that capture CO₂ from the atmosphere, store it, and thereby make our shipments carbon-neutral.